#Museum of ice cream sprinkle pool full#

For a kick of nostalgia, step into Museum of Ice Cream’s very own dragon playground which has been adorably modified to match the pink aesthetic of the Museum of Ice Cream. Sign up here for our daily NYC email and be the first to get all the food/drink/fun New York has to offer. Playspace Climb across a pink-themed dragon playground. Tickets are available online only, and (as would be expected) they’re going quickly.

#Museum of ice cream sprinkle pool full#

The Museum will only be around until August 31st, so don't miss your chance to swim in a pool full of sprinkles - a bucket list item you definitely never expected to have. Each week brings a unique flavor crafted by the heavy hitters of New York's ice cream scene, from OddFellows Ice Cream Co. Irwin Adam, founder of Future Food Studio. In terms of actually consuming the museum's namesake treat, you can wander into “Tinder Land” to find your dream flavor “match” on an app before indulging in an ice cream tasting created by Dr. The Magnificent Mile is home to one of five Museum of Ice Cream locations in the country Eat unlimited ice cream, participate in activities, learn about ice cream and its history through multi-sensory installations, and play in the world famous sprinkle pool. It's essentially Willy Wonka's frozen ice cream factory, where you can swing on an ice cream sandwich and seesaw on an ice cream scooper. The Magnificent Mile is home to one of five Museum of Ice Cream locations in the country Eat unlimited ice cream, participate in activities, learn about ice cream and its history through multi-sensory installations, and play in the world famous sprinkle pool. (They're not real sprinkles, but they apparently look and feel like them - and no bathing suit is necessary). Yes, #blessed New Yorkers, on July 29th, the Museum of Ice Cream will open its Meatpacking District doors to the masses of overheated people in desperate need of dairy.Ĭurated by a group of designers and artists, the MoIC pop-up brings an interactive ice cream experience to 100 Gansevoort St, with an immersive chocolate room, a gargantuan collaborative ice cream sundae, and a swimmable rainbow sprinkle pool complete with a diving board. The Museum of Ice Cream, an imaginative pop-up experience celebrating everybodys favorite frozen dessert, is returning to NYC later this year, with a new location in Soho, new installations, and a bigger-than-ever 'sprinkle pool.' Tickets went on sale yesterday, and if previous incarnations of the museum are any indication, the timed entry. Save your money and spend the $50 on a nice lunch and cocktail in the loop.New York City has its fair share of weird museums, but few have the ability to appeal to the hearts and stomachs of New Yorkers quite like this one: a museum entirely dedicated to ice cream. The ice cream hot dog sounded interesting but it was pretty nasty. The few things they did have were all designed for kids.Ībout the only thing I got out of it was a dove bar and a couple small samples of ice cream. I asked the girl that was scanning tickets who told me the kiosk wasn't open until 1 and to buy the tickets online if it was suitable for adults or was more geared towards kids and she told me there were a lot of adult activities. There was an ice cream lab that looked cool but it was closed and required an additional ticket.įor the fee you paid there should have been no upcharges. The experience has four permanent locations and pop-ups. It features a variety of ice cream concoctions including hot dogs and specialty drinks as well as ice cream paraphernalia and artifacts, a sprinkle pool and pastel-hued rooms that are a favorite for Instagram. I figured it would be a museum with a lot of history of ice cream and how it is made, etc. The Museum of Ice Cream opened this weekend at 435 N. Their kiosk for tickets doesn't open until 1 and you are stuck buying your tickets on your phone and the fees are absurd. Wish I would have saved my money and time. I had a few hours to kill Sunday morning in Chicago and saw this museum and thought it would be interesting seeing I am an ice cream snob and had time to kill.